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FULL BAR |
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 TEQUILAS & MARGARITAS  |
Cabrito Blanco
Hornitos Reposado
Cazadores Reposado
Patron Reosado |
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SANGRIA |
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Glass...
$6.00 |
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Pitcher
...$22.00 |
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HOUSE WINE |
Chablis, Burgundy
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Glass...
$5.00 |
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Bottle
...$18.00 |
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VARIETAL WINES |
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Chardonnay |
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Echelon, Central Coast |
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$6.50 |
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$26.00 |
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Estancia, Pinnacles Monterey |
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$7.00 |
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$28.00 |
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Kali Hart, Monterey |
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$7.50 |
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$30.00 |
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Morgan, Santa Lucia Highlands |
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$8.00 |
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$32.00 |
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Talbott, Monterey |
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$48.00 |
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Sauvignon Blanc |
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Morgan, Sonoma/Monterey |
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$6.00 |
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$24.00 |
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Lockwood, Monterey |
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$6.50 |
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$26.00 |
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Frog's Leap, Napa Valley |
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$7.00 |
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$28.00 |
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Riesling |
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Bonny Doon, Pacific Rim |
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$6.00 |
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$24.00 |
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Big House Red |
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Bonny Doon, Ca'del Solo |
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$6.50 |
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$26.00 |
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Pinot Noir |
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Camelot, California |
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$6.00 |
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$24.00 |
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Estancia, Pinnacles Monterey |
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$26.00 |
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Kali Hart, Monterey |
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$30.00 |
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Pessagno, Monterey |
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$8.00 |
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$32.00 |
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Merlot |
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Bocage, Monterey |
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$6.50 |
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$26.00 |
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Lockwood, Monterey |
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$28.00 |
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Galante, Carmel Valley |
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$34.00 |
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Zinfandel |
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Ravenswood, Vintner's Blend |
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$6.00 |
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$24.00 |
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Bonny Doon, Cardinal Zin |
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$28.00 |
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Ridge, Sonoma County |
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$32.00 |
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Cabernet Sauvignon |
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Lockwood, Monterey |
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$6.50 |
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$26.00 |
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Smith & Hook, Santa Lucia Highlands |
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$8.00 |
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$32.00 |
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Galante, Carmel Valley |
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$34.00 |
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Sparkling Wines |
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Roederer, Anderson Valley |
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$42.00 |
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Chandon, Splits |
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$8.00 |
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CORKAGE FEE...$16.00 |
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Vintages
subject to change |
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BEERS |
Domestic
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Budweiser, Bud Light,
Coors Light,
Miller Genuine Draft, Rolling Rock |
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$3.50 |
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Imports |
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Corona, Amstel Light,
Bohemia, Dos Equis,
Negra Modelo, Pacifico, Tecate, Red Stripe |
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$4.50 |
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Non-Alcoholic |
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Buckler |
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$4.50 |
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Micro Brews |
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Mendocino Red Tail
Ale, Anchor Steam,
Carmel Mission Wheat, Sierra Nevada Pale Ale,
Full Sale Amber Ale |
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$4.50 |
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Big Beer |
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Corona, Samuel Adams |
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$7.50 |
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TEQUILAS & MARGARITAS |
Our margaritas are made with fresh lemon & lime juice, triple
sec, and your choice of tequila.
They are hand shaken & served up or on the rocks, with or
without salt, by the glass or pitcher.
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Cabrito Blanco |
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$6.50 / $23.00 |
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Sauza Hornitos
Reposado |
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$7.50 / $27.00 |
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Cazadores Reposado |
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$8.50 / $31.00 |
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Patron Reposado |
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$9.50 / $34.00 |
Our tequilas
are made from 100% blue agave.
Reposado tequilas are aged in oak barrels for 3 months to a year,
so in addition to making a great margarita, they are excellent
on their own, before or after dinner.
We offer our reposados in two sizes, a pour of 1-1/2 oz. &
a tasting pour of 3/4 oz.,
so you can get a feel for the subtle differences of these wonderful
tequilas.
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Cabrito Blanco |
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$5.50 |
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Sauza Hornitos
Reposado |
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$3.50 / $6.50 |
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Cazadores Reposado |
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$4.00 / $7.50 |
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Patron Reposado |
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$4.50 / $8.50 |
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Taste of all
three Reposados |
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$10.00 |
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STAFF FAVORITES |
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Ultimate Margarita |
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Patron Reposado,
Citronage Orange Liqueur, La Belle Orange Cognac, lemon &
lime juice. |
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$12.00 |
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Lexy's Blood
Orange Margarita |
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Cabrito Tequila,
X-Rated Blood Orange Fusion Liqueur, Orange juice, and lemon
lime. |
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$8.00 |
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Lisa's Cosmic
Cosmo |
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Vodka, Citronage
Orange Liqueur, cranberry, lemon and lime juices. Chilled and
served up. |
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$8.00 |
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Blood Orange
Martini |
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Russian Standard
Vodka, X-Rated Blood Orange Fusion Liqueur, and orange juice.
Chilled and served up. |
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$8.00 |
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Coletta Colada |
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Cruzan Coconut Rum
and Pineapple juice |
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$8.00 |
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Manuel's Tequini
on the Rocks |
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A double shot of
Sauza Hornitos and a splash of triple sec with a salted rim,
garnished with lime wedge. |
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$8.00 |
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Linda's Island
Rum Punch |
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Conch White Rum,
triple sec, orange, lemon, lime & pineapple juices with a
floater of Myers's Rum. |
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$8.00 |
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Scott's Martini
on the Rocks |
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A double shot of
Stoli Vodka, with a twist. |
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$8.00 |
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CAFE |
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Jamaican Coffee |
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$7.00 |
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Irish Coffee |
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$7.00 |
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Kahlua Coffee |
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$7.00 |
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Mexican Coffee |
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$7.00 |
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Coffee, Tea,
Iced Tea |
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$2.00 |
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BEVERAGES |
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Sodas |
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$2.00 |
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Mineral Water |
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$2.00 / $5.00 |
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Bottled Sodas |
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$2.50 |
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Juices |
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$2.00 |
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Milk |
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$1.50 |
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Peppers MexiCali
Cafe, 170 Forest Avenue, Pacific Grove, California 93950 |
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Copyright 2007 - 8, Peppers MexiCali
Cafe. All rights reserved.
Page created April 30, 2007.
Last updated July 7, 2008. |
